This wine came as a pleasant surprise. It has a very citrusy nose and body without the mouthfeel I get in some Chenins of candle wax or WD-40. You can read more about the wine at the Arabella website.
Also, here’s the link for Jodi Glickman’s excellent book about communicating at work, which I mention in this video. I’ve already started reading it; it may help me get promoted or at least make these videos look and sound a little more professional!
P.S.: My other wine videos are on my YouTube page; I just haven’t transferred them to this blog yet.
Hope you are tasting along with a wine evaluation grid; the one from my WSET wine class is a great one to use! Here’s a link for you to download:
Jun 26, 2011 @ 19:41:13
Hi! I don’t know much about wine but I have definitely liked the Chenin Blancs I’ve tasted in the past. Thanks for this cool video
Jun 26, 2011 @ 19:45:02
Good evening, Paige! Thank you for your comment. The Loire Valley in France probably has the best terroir for growing Chenin Blanc; I should definitely review a Vouvray, for example, to make a comparison with this one.
Jun 28, 2011 @ 15:15:47
Great post! Keep it up.